Scratch-Made 5-Cheese Bread Baking Instructions

Scratch-Made 5-Cheese Bread from Your Oven

Bake within 60 minutes of purchase or refrigerate. If refrigerated, remove 60 minutes prior to baking for dough to rise. Always bake within 24 hours of purchase!



Step 1 - Preheat

Preheat oven to 425°F. Remove sleeve and plastic lid from 5-cheese bread tray.

Step 2 - Bake

Bake 5-cheese bread on center oven rack for approximately 8 to 14 minutes (varies by oven). Remove from oven and allow to cool for 5 minutes.


For altitudes above 4,000 feet, bake at 385–390°F and bake 2 to 3 minutes longer.


CAUTION: Very hot once baked. Oil & cheese may smoke/burn if spilled. Keep tray level.

Step 3 - Heat the marinara

Remove plastic lid from marinara dipping sauce cup and warm in the microwave for 15 to 20 seconds on HIGH.

Step 4 - Enjoy!

Cut Scratch-Made 5-Cheese Bread and serve with marinara dipping sauce. Enjoy!